Entry forms for our 2011 Cook-Off will be posted 90 days prior to our cook-off.

  • 2011 HHC Forms and Rules zip file - Pending

  • 2011 HHC BBQ Entry Form - Pending

  • 2011 HHC BBQ Awards - Pending

  • 2011 HHC BBQ Flyer - Pending

  • 2011 HHC Open Seafood Rules/Form - Pending

  • 2011 HHC BBQ Schedule of Events - Pending

  • 2011 KIDS QUE BBQ Cooking Contest - Pending

  • 2011 Portacan Order Form - Pending

Frequently Asked Questions

When and where is the Cook-off?

  • The cook-off will be in January14th through January 16th, 2011 at the Houston Farm & Ranch Club.

What is the fee to enter?

  • The entry fee is usually $175.00

What is the deadline for registration?

  • Application and entry fee deadline date - January 5, 2011.

How big are the cook- spaces?

  • Most spaces are 40’x40’ and will be assigned on a first-come first-served basis. Some spaces will be smaller, approx. 20’x30’

When is check in and set-up?

  • Early Drop is usually Thursday, January 13, 2011 from Noon till 7:00PM; THIS IS FOR DROP OFF ONLY. NO SETTING UP.
  • Check in and set up will be Friday, January 14, 2011 starting at 7:00AM till 6:00PM. All teams must be checked in prior to 6:00PM

Will Electricity be provided?

  • Yes, but on a limited basis.
  • Most space will have electricity and will be assigned on a first-come first-served basis. Each space is limited to 15 amps. Teams with refrigerated equipment (i.e. Margaritas machines, beer boxes etc…) must provide their own generators.

What about restroom facilities?

  •  Indoor restrooms are available in the Arena, Port-a-cans will be provided throughout the cook-off area.
  • Teams wishing to rent their own Port-a-cans may do so; see Portacan Rental Order Form

Will vehicle traffic be allowed inside the cook-off area during the event?

  • NO.   All vehicles must be out of the cook-off area by 6:00 PM on Friday, January 14, 2011.
  • Teams may keep a vehicle in their space but the vehicle  MUST REMAIN IN THEIR SPACE UNTIL MOVE-OUT SUNDAY MORNING. NO EXCEPTIONS.

When is check out?

  • Check out is on Sunday January16, 2011; Teams must be checked out and off the property by 1:00 PM.
  • All Spaces must be clean and inspected prior to move out.